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Showing posts with label Chrisèl+story. Show all posts
Showing posts with label Chrisèl+story. Show all posts

April 05, 2026

Memorable moments: The potjie and the peaks

In 2015, I was backpacking through South Africa with my friend Chrisel. We arrived at a hostel nestled in the shadow of the magnificent Drakensberg mountains and discovered they had a potjie—the traditional, heavy cast-iron cauldron used for slow-cooking over an open fire.

We went to the local shop and loaded up on supplies: lamb, heaps of vegetables, and stock. Back at the hostel, I set about building the fire in the garden. It wasn't something I did often, and the pressure of "getting it right" started to mount.

As the oil began to sizzle, the stress took over. I became obsessed with the mechanics of the meal—searing the meat, tossing the vegetables, frantically moving everything around to ensure nothing burnt before the liquid went in. Chrisel told me to relax and leave it be, but I snapped back, convinced that one wrong move would ruin the entire day's investment. I was totally lost in the drama of the pot, my world shrinking down to a few square inches of bubbling iron.

Finally, after an hour of intense, fixated labor, the water and stock were added. The lid went on. The "crisis" was over; the stew just had to simmer for the next three hours.

I stood up, my body stiff from crouching, and finally looked up from the dirt.

The sight hit me like a physical wave. The spectacular peaks of the Drakensberg were looking down at me, ancient and unmoved. The trees in the hostel garden were swaying gently in a soft afternoon breeze. I could hear the rhythmic twittering of birds darting to and fro. It was a scene of absolute, unwavering peace.

I realized then, with a visceral jolt, that while I had been trapped in a self-made prison of stress and "culinary emergency," this peace had been present the entire time. It hadn't gone anywhere; I had simply tuned it out. I hadn't been mindful. I had been living in a mental simulation of a disaster while standing in the middle of paradise.

The Drakensberg didn't care about my burnt lamb, and the wind didn't care about my irritation. They were simply being. That realization remains the foundation of my daily practice. When the world feels loud or the "stew" of my life feels like it’s burning, I go outside. I look at the greenery, feel the air, and listen to the birds. By choosing my senses over my thoughts, I find the peace that was there all along. It’s the ultimate way to wake up.

March 25, 2026

Memorable moments: The Franschhoek flush

On a road trip through the Cape with my friend Chrisel, we stopped to visit her aunt, Tannie Tia. She lived in Franschhoek and was the personification of "Old World" Afrikaans elegance—posh, sweet, and surrounded by silver tea services and smartly dressed help.

The atmosphere in the drawing room was hushed and refined, which was a problem, because my stomach was currently staging a violent protest. Chrisel and I had indulged in a massive Indian feast the night before, and the spices were now demanding an immediate exit.

I excused myself and retreated down the hall to the bathroom, where I proceeded to deposit what felt like a biological weapon. I flushed.

Nothing happened.

I waited, heart hammering, and flushed again. Then again. The water rose, the contents swirled, but the exit remained stubbornly closed. Panic, cold and sharp, set in. I looked around the pristine room for a solution. I spotted a small bin, emptied its contents into the sink, and realized the bathtub was my only hope. I filled the bin with water from the bath and began a desperate, manual "power-flush," praying to every deity I could name.

After several frantic buckets and a near-flooding of the floor, the evidence finally vanished. I was sweating, my trousers were suspiciously damp from the splashing, and I’d been gone for what felt like forty-five minutes.

I walked back into the drawing room, trying to look "refined" while frantically rubbing my trousers with my hands to hide the water marks. Tannie Tia looked up with genuine concern.

"Graeme, are you all right? You were gone so long."

"Yes, Tannie," I squeaked. "All good. Just... admiring the tile work."

"Oh, thank goodness!" she sighed with relief. "I was worried you’d gone into the other bathroom. That one is giving us terrible trouble!"

I sat back down, took a sip of my tea, and realized that in the world of high-society etiquette, the difference between a "triumph" and "social exile" is exactly three buckets of bathwater.

March 24, 2026

Memorable moments: The five-day fast

In 2015, I planned a five-day trek along the Tsitsikamma coast. My friend Chrisel—a woman with a legendary appetite and a deep, spiritual devotion to dinner—flew into Cape Town the night before we set off.

Being responsible for the food on our hike, I handed her a small survival pack of trail snacks: a few nut bars, some chocolates, and a packet of crackers and cheese. It was the standard "emergency sugar" kit for a long day in the mountains. 

We drove to the start, hiked the first day, and eventually rolled into the overnight hut. Because this was a "luxury" hike, our actual provisions were being dropped off by vehicle each evening. On that first night, a feast fit for a king appeared: piles of fresh meat for a braai, salads, and all the trimmings.

Chrisel let out a sigh of relief that was louder than the crashing surf outside.

"Oh, thank goodness!" she gasped, eyeing the steak. "I thought that little packet you gave me last night was my food for the entire hike!"

I suppose I should have clarified the menu; for eight hours, she’d been hiking through one of the world's most beautiful landscapes, mentally calculating how to make one nut bar last until Thursday.

March 23, 2026

Memorable moments: The two-syllable letdown

My friend Chrisel had just finished her wildlife guiding course in the Eastern Cape and was eager to put her new skills to the test. She knew my weakness: nothing gets my blood pumping like the big cats, especially the elusive, secretive leopard. A sighting is the holy grail of any safari.

We were scanning the bush in Addo Elephant National Park when Chrisel suddenly jolted in her seat.

"Leopard!" she barked.

A surge of pure, electric excitement crashed through me. My camera was ready, my heart was hammering against my ribs, and I was already scanning the golden shadows for a flick of a spotted tail. Then, after a perfectly timed, heart-stopping pause, she finished the sentence.

"...tortoise!"

My adrenaline didn't just drop; it evaporated. There it was: a leopard tortoise, ambling across the road with all the urgency of a Sunday afternoon nap. It was a perfectly handsome reptile, with a beautifully patterned shell that lived up to its name, but it lacked a certain... predatory menace.

I spent the next ten minutes staring at the shell, waiting for it to roar. It didn't, but I’m pretty sure I heard the tortoise laughing at me.

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